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« KBIS 2007 - Kitchen & Bath Show Madness | Main | matt Lorenz from Top Design Talks Kitchens! »
Wednesday
May092007

Charlie Trotter's Kitchen Design - KBIS 2007

I eagerly anticipated watching a cooking demonstration today at the Turbo Chef booth. Charlie Trotter, famed chef, cooked a 4 course meal, with courses taking from 45 seconds to cook, to 6 minutes, in the Turbo Chef oven. I tasted a wonderful artichoke salad (I should have kept the menu!) Charlie Trotter is a true believer in the Turbo Chef. For 2007, Turbo Chef is launching a single 30" oven. It will make designing in Turbo Chef ovens just a little bit easier. I had the opportunity to speak with Charlie Trotter after the demonstration about his own, personal, kitchen. Check back to see images from today's demonstration. Here's what he says:

Posted on DateWednesday, May 9, 2007 at 08:17PM | Comment1 Comment |
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  • Response
    Response: K/BIS 2007 Recap
    at Charles and Hudson on May 11, 2007
    The 2007 Kitchen/Bath Industry Show wrapped up yesterday in Las Vegas and we've got some recaps from a couple of our favorite editors/bloggers. Kristen Mucci of This Old House has been covering the tradeshow from the TOH Hardware Aisle....

Reader Comments (1)

KWC Hansa was out of this world...wow!

May 12, 2007 | Unregistered CommenterMike

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